Take a look at what people have been saying about us.
Sitchu
2025-12-20
Move over Sydney! The ever-evolving Canberra is becoming a dining destination in its own right, and we’re mighty proud. We’ve got Italian, we’ve got Japanese, we’ve got Mexican, and we’ve got every cuisine in between. From fine dining joints to casual haunts, pasta bars to tasting menu extravaganzas, it’s all right here.
Read ArticleRegion
2025-09-22
What’s your vice? Chocolate or ice cream? Reality TV so bad it’s good? If your vice is wine and steak, then it would be a sin to miss out on a trip to the newly opened VICE.
Read ArticleHerCanberra
2025-09-19
Canberra’s dining scene has just welcomed several new places to eat and drink – each bringing their own flavour (pardon the pun) to the table. From a steakhouse with laser focus to authentic regional cuisines, these recent openings offer experiences worth considering for your next meal out.
Read ArticleHerCanberra
2025-09-13
OK we may have gotten a little dramatic with our headline but if you crave copious amounts of Stone Axe wagyu rib eye raised in Australia’s pristine high country which is reverse-seared, rested to perfect medium-rare, and served on the bone, then we’ve got a place.
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